<\/p>\n
T\u00fcrkiye A\u015f\u00e7\u0131lar Federasyonundan (TAFED) yap\u0131lan a\u00e7\u0131klamaya g\u00f6re, Cumhurba\u015fkan\u0131 Recep Tayyip Erdo\u011fan’\u0131n e\u015fi Emine Erdo\u011fan’\u0131n \u00f6nc\u00fcl\u00fc\u011f\u00fcnde, Cumhurba\u015fkanl\u0131\u011f\u0131n\u0131n himayesi ve K\u00fclt\u00fcr ve Turizm Bakanl\u0131\u011f\u0131 koordinasyonunda hayata ge\u00e7irilen T\u00fcrk Mutfa\u011f\u0131 Haftas\u0131, 21 May\u0131s’tan itibaren yurt genelinde kutlanmaya ba\u015fland\u0131.<\/p>\n
Ankara’daki etkinlikler ise Valilik, \u0130l K\u00fclt\u00fcr ve Turizm M\u00fcd\u00fcrl\u00fc\u011f\u00fc ve Alt\u0131nda\u011f Belediyesi ev sahipli\u011fi ve TAFED i\u015fbirli\u011finde Ba\u015fkent Millet Bah\u00e7esi’nde yar\u0131n ba\u015flayacak ve 27 May\u0131s’a kadar devam edecek.<\/p>\n
Etkinlikle Ba\u015fkent mutfa\u011f\u0131n\u0131n en \u00f6zel tarifleri, \u00fcnl\u00fc \u015feflerin sunumlar\u0131yla ziyaret\u00e7ilerin be\u011fenisine sunulacak.<\/p>\n
TAFED Y\u00f6netim Kurulu Ba\u015fkan\u0131 Zeki A\u00e7\u0131k\u00f6z, etkinli\u011fe ili\u015fkin yaz\u0131l\u0131 a\u00e7\u0131klamas\u0131nda, Cumhuriyet’in 100. y\u0131l d\u00f6n\u00fcm\u00fcnde Ankara’da b\u00f6yle bir etkinli\u011fe ev sahipli\u011fi yapmaktan mutluluk duyduklar\u0131n\u0131 ifade etti.<\/p>\n
Ankara’da bug\u00fcne kadar yap\u0131lan en b\u00fcy\u00fck gastronomi etkinli\u011fini ger\u00e7ekle\u015ftireceklerini bildiren A\u00e7\u0131k\u00f6z, \u015funlar\u0131 kaydetti:<\/p>\n
“4 g\u00fcn s\u00fcrecek program \u00e7er\u00e7evesinde TAFED’li \u015feflerimiz y\u00f6resel mutfaklardan yerel \u00fcr\u00fcnler kullanarak \u00f6rnekler haz\u0131rlay\u0131p halk\u0131m\u0131za sunacak. TAFED’e ba\u011fl\u0131 35 gastronomi derne\u011fimiz ve 400 a\u015f\u00e7\u0131m\u0131z \u00e7e\u015fitli illerden Ankara’ya gelecek, b\u00fcy\u00fckel\u00e7ilikler de stantlar\u0131yla program\u0131m\u0131zda yer alacak. Ankara belediyeleri aras\u0131nda d\u00fczenlenecek yemek yar\u0131\u015fmam\u0131z, s\u00f6yle\u015filerimiz, sokak lezzetlerimiz ve organik pazar\u0131m\u0131zla Ba\u015fkentlilere tam bir gastronomi \u015f\u00f6leni ya\u015fataca\u011f\u0131z.”<\/p>\n
Kahramanmara\u015f merkezli 6 \u015eubat’ta ya\u015fanan deprem felaketinden etkilenen illerin de “Dayan\u0131\u015fma Mutfa\u011f\u0131” ad\u0131 alt\u0131nda etkinlikte yer alaca\u011f\u0131n\u0131 aktaran A\u00e7\u0131k\u00f6z, program boyunca alanda kurulacak 12 mutfakta deprem b\u00f6lgelerinden gelen \u015feflerin de y\u00f6relerine ait yemekler haz\u0131rlayaca\u011f\u0131n\u0131 belirtti.<\/p>\n
Etkinlikte haz\u0131rlanan yemeklerin Ankara’daki depremzedelerin konaklad\u0131\u011f\u0131 yurtlara ula\u015ft\u0131r\u0131laca\u011f\u0131n\u0131 bildiren A\u00e7\u0131k\u00f6z, a\u00e7\u0131klamas\u0131nda \u015fu bilgilere yer verdi:<\/p>\n
“Program\u0131n ilk g\u00fcn\u00fcnde Uluslararas\u0131 Down Sendromu Federasyonu (UDF) i\u015fbirli\u011fiyle, mutfaklar\u0131n en \u00f6zel \u015fefleri olan ‘Down \u015eeflerimiz’ t\u00fcm h\u00fcnerlerini sergileyecekler. Down sendromlu \u00e7ocuklar\u0131m\u0131z\u0131n hayat\u0131n her alan\u0131nda yer almas\u0131 i\u00e7in onlara deste\u011fimizi her zaman g\u00f6sterece\u011fiz.<\/p>\n
Bu y\u0131l T\u00fcrk Mutfa\u011f\u0131 Haftas\u0131’n\u0131n ana temas\u0131 ‘S\u00fcrd\u00fcr\u00fclebilir T\u00fcrk Mutfa\u011f\u0131: At\u0131ks\u0131z, Geleneksel, Sa\u011fl\u0131kl\u0131’ olarak belirlendi. \u0130sraf edilen g\u0131dalarla birlikte milli servetimizin de \u00e7\u00f6pe gitti\u011fi bilinciyle hareket ederek israf\u0131n \u00f6nlenmesi, kaynaklar\u0131n daha verimli kullan\u0131lmas\u0131, olu\u015fan at\u0131k miktar\u0131n\u0131n azalt\u0131lmas\u0131 i\u00e7in de \u00e7al\u0131\u015fmalar\u0131m\u0131z\u0131 ‘S\u0131f\u0131r At\u0131k’ at\u00f6lyemizde ziyaret\u00e7ilerle payla\u015faca\u011f\u0131z.”<\/p>\n